Serving Size:
1 Square
Total Time:
1 Hours 30 Minutes
Calories:
398 Calories
Ingredients
- 2 cups of oatmeal
- 1 tsp of baking powder
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 2 apples peeled and diced
- 2 eggs
- 2 cups of milk of your choice
- 1/2 tsp vanilla extract
- 2 tbsp melted oil (coconut oil or vegan butter)
- 2 tbsp of maple syrup
- 1/2 cup dried cranberries
- 1/2 cup nuts (pecans, walnuts)
Directions
Step 1:
Preheat oven to 325° and grease a 2-quart casserole dish. Set aside.
Step 2:
In a medium bowl combine eggs, milk, vanilla, melted oil, and maple syrup.
Step 3:
In another bowl, combine oats, baking powder, brown sugar, cinnamon, and salt. Add to milk mixture with diced apples, nuts, and cranberries. Stir until combined well.
Step 4:
Transfer to a greased baking dish and bake for about 45-50 minutes until set and golden brown on top.
Chef’s Note:
This holiday inspired Cranberry & Oatmeal Bake recipe is simple, healthy, comforting, and best of all, you can prepare it ahead of time! Enjoy making this delicious recipe for breakfast or a quick snack!
Nutrition Facts:
About 398 calories, 8 grams protein, 54 grams carb, 17 grams fat