Serving Size: 3 Meatballs
Ingredients
- 1 cup whole wheat bread crumbs
- 3 lbs ground turkey
- 3 eggs beaten
- 1 tbsp paprika
- 4 tbsp fresh sage
- 3/4 cup onions diced
- 2 cloves garlic
- 3/4 cups fresh parsley
- 2/3 cups parmesan cheese
- 1/2 tsp cayenne pepper
Instructions
- Preheat the oven: Preheat your oven to 350°F.
- Mix ingredients: In a large bowl, combine the turkey, onions, bread crumbs, spices, and cheese.
- Blend the mixture: Using your hands, blend the ingredients together. Then add the egg and mix until well combined.
- Form the meatballs: Using your hands, form the mixture into small meatballs, approximately 1 1/2 inches in diameter.
- Bake the meatballs: Place the meatballs on a cookie sheet and bake for 20-25 minutes, or until they are cooked through.
- Serve: Enjoy your tasty turkey meatballs!
Simple, flavorful, and perfect for any meal!
Nutrition Facts:
About 139 calories, 22.1 grams protein, 2.5 grams carb, 4.1 grams fat